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Commis Chef

You will be part of a well-respected bar & restaurant with rooms in the Vale of Glamorgan serving high-quality food, using locally sourced & seasonal produce. You will be a Chef who is passionate about all types of cuisine 

Requirements

  • At least 12 month's experience 

  • Comfortable working with regularly changing menus

  • Ability and willingness to learn

  • Enjoys working with a small but highly motivated team

  • High levels of personal motivation

  • Well-presented, articulate and enthusiastic

  • Passionate about high-quality food and committed to great standards

Responsibilities

  • Take direction from the Head Chef

  • Ensure excellent Food Hygiene and Health & Safety standards at all times

  • Passion for an exceptional customer experience

  • Working with the Head Chef to ensure every dish is perfect and served to spec

  • Use your personal ambition to continually drive standards and achieve future progression

Benefits

  • Attractive rates of pay

  • Share of generous tips

  • On site parking

  • Pension

To apply, please send your CV to joanne@theroostonrockroad.com

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